Castello del Terriccio is a large, sprawling estate, beautifully situated in the north of Maremma. The 60 hectares of hillside vineyards overlook the sea, giving them wonderful exposure, and ensuring a unique microclimate at the property. As as result, the wines have wonderful freshness as well as notable complexity and nuance, and exceptional balance.
The estate is planted predominately with Cabernet Sauvignon, Sangiovese, Merlot, Petit Verdot and Syrah, and the wines are made by consultant oenologist Carlo Ferrini, who has to date brought thirteen 'Tre Bicchiere' awards to the estate.
These are wines that can be approached almost immediately and yet age well over a decade and more